Home | RECIPES | Salmon Recipes | Roasted Garlic-Honey Salmon Baste

Roasted Garlic-Honey Salmon Baste

Salmon Recipes
E-mail Print

Roasted Garlic-Honey Salmon Baste

This is a wonderful glaze to add a distinctive Roasted Garlic flavor to your Cedar Plank Salmon!

Roast a garlic head in the oven in your garlic cooker. When done, peel and remove roasted garlic paste. Mix this paste with honey and butter until it is a thin frosting consistency. Spread over the salmon filet before cooking (just like frosting a cake). As the salmon cooks, the garlic and honey will melt into the salmon and give a wonderful yet subtle taste.
 

Coolers.gif
Smoked Wild Chinook Salmon
$28.95 lb.
Smoked Coho Salmon
$16.95 lb.
Fresh Oregon Ling Cod
$7.95 lb.
Smoked Albacore Tuna
$16.50 lb.
Oregon Pink Shrimp
$6.95 lb.
Shucked Oysters
8.95 lb.
Oysters in the shell
7.95 doz.
Steamer Clams
5.95 lb.
And Much More!!!

Freezers.gif
We have an excellent selection of frozen seafood products which can be shipped today!
Choose from:

  • Pink Shrimp
  • Scallops
  • Salmon Filet
  • Halibut Filet
  • Halibut Bits & Pieces
  • Petrale Sole
  • Yellow Fin Tuna
  • Albacore Tuna
  • Calamari Steak
  • Ling Cod Filet
  • Ling Cod Cheeks
  • Razor Clams
  • Crab meat
  • Sable Fish
    (lightly smoked)

And Much More!


ServingYou.gif

Margaret is still writing here story